Raw corn tortilla with salad

The corn tortilla I made in the dehydrator the other day turned out to be perfect with some hummus spread, different kinds of lettuce and a few slices of avocado. Some sea salt and pepper on top and lunch is ready.

If you want to start making raw food, I would suggest the following books:

• Ani's Raw Food Esstentials: Recipes and Techniques for Mastering the Art of Live Food by Ani Phyo
• Raw for Everyone by Alissa Cohen

The following book on raw food is good if you want more information about nutrients in food:

• The Raw Food Revolution Diet by Vesanto Melina

And if you want a book in Swedish, I can recommend the following book:

• Raw Food på svenska by Erica Palmcrantz

I have not chosen these books because they are the best raw food books, but because they have many easy recipes to get you going.